Suzie's Fusion Cuisine Menu

Tortilla filled with mixed cheeses, jerk chicken or shrimp, peppers, onions, and cilantro.

Chickpea bread with sautéed chickpeas, cilantro, green onion, and a homestyle tamarind sauce.

Chopped jerk halal chicken with onions and herbs rolled in a wheat wrap with a homestyle tamarind sauce

Qty. (10) - Enjoy our fluffy and savory fritters made with split peas, flour, herbs, and spices served with our homestyle cucumber and mango chutney sauce.

Buttery sweet folded bread made from coconut milk

Lo Mein noodles with mixed vegetables sautéed in a savory garlic and ginger sauce.

Original Suzie wrap served with your choice of two sides

Roasted Halal Chicken marinated in a Guyanese-style jerk seasoning.

Seasoned Halal Chicken slow-cooked in a curry sauce with a hint of coconut milk, potatoes, and herbs.

12 oz of seasoned cornmeal breaded wild-caught Whiting or Cod Fish fillet and deep fried to golden brown perfection

Wild caught blackened and herb-grilled salmon prepared with veggies and citrus herb sauce.

Roasted halal chicken marinated in a Guyanese-style jerk seasoning

Seasoned cornmeal breaded wild-caught whiting fish fillet and deep fried to golden brown perfection

A blackened and herb-grilled salmon prepared with veggies and citrus herb sauce

Vegan carrot cake baked for all vegan and non-vegan lovers alike

Indulge in our cheesecake , made with a rich creamy filling on a graham cracker crust

Fresh fried sweet plantains

Steamed brown rice with a hint of coconut milk, beans, and herbs

Tender collards, lightly sautéed to highlight their rich, earthy flavor. A classic Caribbean dish, simple and soulful, served straight from the heart.

A flatbread made with wheat flour

Sautéed garbanzo beans with garlic, onions, and herbs

Curry vegetables and potatoes cooked in a curry and coconut sauce.

Chickpea flatbread

A vibrant medley of the season’s freshest picks, lightly sautéed to showcase their natural, earthy flavors. This soulful Caribbean dish celebrates the island’s bounty, served with heartfelt simplicity.

Tender collards, lightly sautéed to highlight their rich, earthy flavor. A classic Caribbean dish, simple and soulful, served straight from the heart.

It’s a roti-style flatbread filled with a seasoned mixture of split peas (dhal).

Steamed long-grain rice

Freshly Squeezed limes, strawberries, and cane sugar

Freshly squeezed limes and cane sugar

Naturally and artificially flavored soda

Naturally and artificially flavored carbonated beverage

Mesclun greens, tomatoes, cucumbers, sweet peppers, and red onions. Farm fresh

Chopped romaine lettuce, blended & shaved Parmesan, Asiago, and Romano cheese with a creamy Caesar dressing. Farm fresh

Mesclun Greens, Seasonal Berries, Crumbled Feta Cheese, and Candy Pecans with strawberry vinaigrette.

Served with your choice of coconut rice and beans or basmati rice. Seasonal vegetables and plantains are included with a Pepsi Drink.

Served with coconut rice and beans or basmati rice. Seasonal vegetables and plantains

Chickpea bread with sautéed chickpeas, cilantro, green onion, and a homestyle tamarind sauce.

Original Suzie wrap served with your choice of two sides